Strawberry Citrus Iced Tea

Strawberry Citrus Iced Tea

Servings: 4 Total Time: 48 mins Difficulty: Beginner
Strawberry Citrus Iced Tea
pinit

There’s nothing quite like a glass of chilled iced tea on a warm day, and this Strawberry Citrus Iced Tea takes it to a whole new level of refreshment! Bursting with juicy strawberries, zesty lemons, and a hint of orange, this drink is a beautiful blend of fruity and tangy flavours that’s perfect for family gatherings, picnics, or lazy afternoons on the porch. The sweet aroma of strawberries, paired with the bright notes of citrus, creates an inviting, naturally coloured drink that’s as stunning to look at as it’s to sip.

Whether you’re hosting friends or need a cooling break from the heat, this iced tea is both simple to make and fun to serve. The process is straightforward—just brew, mix, chill, and pour over ice. You can easily adjust the sweetness to your preference or try it with sparkling water for a fizzy twist. Kids love the pop of pink, and adults appreciate how the fresh fruits elevate an everyday tea into something a little more special.

There are no fancy ingredients or hard-to-find items here—just classic tea, fresh strawberries, a couple of citrus fruits, and a touch of honey or sugar. It’s also a great way to use up berries that are a little too soft for eating but still perfect for infusing flavour. Make a big pitcher for your next BBQ, or keep some in the fridge to enjoy whenever you want a homemade, fruity refresher. 

This Strawberry Citrus Iced Tea will become your new go-to drink when you want to celebrate summer in a glass!

Why You’ll Love This Recipe

– Naturally Refreshing: Made with real strawberries, lemons, and oranges for a crisp, fresh taste that’s free from artificial flavours.

– Easy and Quick: Minimal ingredients and simple steps—ready in under an hour, including chilling time.

– Stunning Colour: The natural pink hue from strawberries looks beautiful and inviting, perfect for parties or brunch.

– Customizable: Easily adjust the sweetness, add sparkling water, or use your favourite type of tea to suit your taste.

– Family Friendly: Loved by kids and adults alike, it’s a great non-alcoholic drink option for all ages.

Strawberry Citrus Iced Tea

Difficulty: Beginner Prep Time 10 mins Cook Time 8 mins Rest Time 30 mins Total Time 48 mins
Servings: 4 Calories: 85 per serving
Best Season: Summer

Description

There's nothing quite like a glass of chilled iced tea on a warm day, and this Strawberry Citrus Iced Tea takes it to a whole new level of refreshment! Bursting with juicy strawberries, zesty lemons, and a hint of orange, this drink is a beautiful blend of fruity and tangy flavours that's perfect for family gatherings, picnics, or lazy afternoons on the porch.

Ingredients

Cooking Mode Disabled

For The Tea

For The Strawberry Citrus Mix

For Serving

Instructions

  1. Brew The Tea

    Pour 4 cups of water into a medium saucepan and bring it to a gentle boil over medium heat on the stove. Once the water is boiling, remove the saucepan from the heat and add three black tea bags. Allow the tea bags to steep in hot water for about 5–7 minutes, depending on how strong you want the tea flavour. After steeping, remove and discard the tea bags. Set the brewed tea aside to cool slightly.

  2. Prepare The Strawberry Citrus Mix

    While the tea is cooling, add 1 cup of fresh strawberries (hulled and sliced), one sliced lemon, one sliced orange, and 1/4 cup sugar (or honey) to a large heatproof pitcher or jug. Using a spoon or muddler, gently mash the fruit and sugar together to release the juices. This will help infuse the tea with vibrant strawberry and citrus flavours. Let the mixture sit for about 5 minutes to allow the flavours to develop.

  3. Combine Tea With Fruit Mix

    Slowly pour the slightly cooled brewed tea into the pitcher with the muddled strawberry citrus mix. Stir well to combine, ensuring the fruit and tea are evenly mixed. Let the mixture sit at room temperature for about 10 minutes, allowing the flavours to meld. You can taste and adjust the sweetness if needed, adding a bit more sugar or honey if desired.

  4. Chill And Infuse

    Cover the pitcher with a lid or plastic wrap and place it in the refrigerator. Let the tea chill for at least 30 minutes (up to 2 hours) so the strawberry and citrus flavours fully infuse into the tea. This also ensures the drink is cold and refreshing when served. If you prefer a stronger fruit flavour, let it steep longer. Stir gently before serving.

  5. Strain And Serve Over Ice

    Remove the pitcher from the refrigerator. If you prefer a clear tea, pour the iced tea through a fine mesh strainer into glasses to catch the fruit pieces. Otherwise, stir well and serve the tea directly with the fruit slices for a rustic, colourful look. Fill glasses with ice cubes, then pour the chilled strawberry citrus tea over the ice. Garnish each glass with extra strawberry, lemon, or orange slices. Optionally, add a few fresh mint leaves for a refreshing touch.

Nutrition Facts

Servings 4


Amount Per Serving
Calories 129.65kcal
% Daily Value *
Total Fat 0.71g2%
Saturated Fat 0.04g1%
Sodium 17.39mg1%
Potassium 377.88mg11%
Total Carbohydrate 32.79g11%
Dietary Fiber 5.22g21%
Sugars 25.01g
Protein 1.85g4%

Vitamin A 143.71 IU
Vitamin C 137.88 mg
Calcium 60.25 mg
Iron 0.99 mg
Vitamin E 0.62 mg
Vitamin K 3.96 mcg
Thiamin 0.08 mg
Riboflavin 0.06 mg
Niacin 0.83 mg
Vitamin B6 0.13 mg
Folate 57.13 mcg
Pantothenic Acid 0.36 mg
Phosphorus 52.83 mg
Magnesium 32.56 mg
Zinc 0.33 mg
Selenium 1.07 mcg
Copper 0.16 mg
Manganese 0.72 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

- Adjust Sweetness: You can use more or less sugar (or substitute honey, agave, or stevia) to suit your taste. Add sweetener while the tea is still warm so it dissolves easily.

- Fruit Options: Try adding lime slices or other berries, such as raspberries or blueberries, for a different flavour.

- Make Ahead: Brew and mix everything a day in advance for deeper flavour—add fresh fruit garnishes right before serving for the best colour and texture.

- Strain or Not: If you like a clear iced tea, strain out the fruit before serving. For a rustic, homemade vibe, serve it with all the fruit pieces.

- Keep it Chilled: If serving outdoors, keep your pitcher in an ice bucket or insulated jug to keep it cool longer.

Keywords: strawberry citrus iced tea, homemade fruit iced tea, summer iced tea recipe, refreshing strawberry tea, easy citrus tea
Rate this recipe

Serving Suggestions

- Chill Your Glasses: For an extra-refreshing experience, chill your serving glasses in the freezer for a few minutes before pouring the iced tea.

- Garnish Creatively: Add extra strawberry, lemon, or orange slices, along with a sprig of fresh mint, to each glass for a vibrant and inviting look.

- Make It Fizzy: Top off each glass with a splash of sparkling water or club soda for a lightly carbonated twist.

- Pair with Snacks: Serve alongside light tea sandwiches, summer salads, or fruit platters for a refreshing snack or afternoon treat.

- Batch for Parties: Double or triple the recipe and keep a large pitcher in the fridge for easy refills at summer gatherings or picnics.

Did you make this recipe?

Pin this recipe to share with your friends and followers.

pinit

Frequently Asked Questions

Expand All:

Can I use green tea instead of black tea for this recipe?

Yes! Green tea works just as well and gives a lighter, more delicate flavour. Just be sure not to over-steep green tea, as it can turn bitter.

Can I make this iced tea ahead of time?

Absolutely. You can brew and assemble everything up to a day in advance. For the freshest taste and look, add fresh fruit slices right before serving.

How can I make this recipe sugar-free?

Replace the sugar with a sugar substitute like stevia, erythritol, or monk fruit sweetener. Adjust to taste, as these can be sweeter than regular sugar.

What other fruits work well in this iced tea?

You can add or swap in other berries (raspberries, blueberries), lime slices, or even thin slices of peach for a fun flavour twist.

Can I serve this tea as sparkling?

Yes! Just top each glass with a splash of club soda or sparkling water before serving for a fizzy, refreshing drink.

Rajeev Photographer, Food and Lifestyle Blogger

"Hi, I'm Rajeev. As a street and portrait photography as hobby, I spend my days capturing stories—the fleeting moments and unique personalities that make life beautiful. I bring that same passion for storytelling to the kitchen. For me, a recipe is more than just ingredients; it's a story of heritage, comfort, or celebration waiting to be shared. I'm thrilled to share these flavourful stories with you."

Rate this recipe

Your email address will not be published. Required fields are marked *

Rate this recipe

Add a question

Your email address will not be published. Required fields are marked *

Min
Share it on your social network